*This meal contains food items that are either served raw, undercooked or cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions

TACOS

A la carte served with choice of salsa roja or salsa verde. Additional sauces are $.50 each

Chicken

Grilled chicken with pico de gallo and guacamole.

$10

Steak

Grilled marinated steak with pico de gallo and guacamole.

$10

Substitute for grilled Beyond Burger plant based meat

*Substitute for grilled Beyond Burger pl

Pork

Slow roasted pork with pico de gallo and guacamole.

$10

Shrimp

Grilled jumbo shrimp with shredded cabbage, pico de gallo, guacamole and sriracha aioli.

$11

Fish

Beer battered Atlantic cod with shredded cabbage, pico de gallo, guacamole and sriracha aioli.

$11

Substitute

*Substitute for grilled Mahi Mahi

Vegan

Beyond Meat, pico de gallo and guacamole

$10

SMALL PLATES & MUNCHIES

Basket Of:

Choice of any 2 condiments / Additional condiments are $.50 each

Seasoned Fries

Parmesan Garlic Fries

$11

Sweet Potato Fries

Belgian Beer Battered Onion Rings

$11

Tater Tots

Oven Baked Penne Your Way

Choice of cheddar cheese sauce, marinara sauce or pesto sauce

$13

Addition

Bacon$4

Wild Mushrooms$5

Roasted Pork$11

Bavarian Style Pretzel Bites

Served with warm cheese sauce.

$14

Mini Chicken Corn Dogs

Served with choice of honey mustard or whole grain mustard. Additional sauces are $.50 each.

$17

Potato Skins

Crispy potato skins topped with melted cheddar cheese, crumbled bacon and green onions, served with a choice of ranch dressing or sour cream

$17

Soup of the day

Chili Bean

$12

Tortilla Chips, Guacamole and Salsa (v)

$13

SHARED PLATES

Bruschetta

tomato, onion, garlic, basil, avocado and mozzarella, drizzled with balsamic vinegar and olive oil on grilled sourdough

$17

Steak Bruschetta

Grilled marinated steak, tomato, onion, garlic, basil and goat cheese, drizzled with balsamic vinegar and olive oil on grilled sourdough

$21

Belgian Style Mussels

Sautéed in your choice of

$28

Mussels Choice

Italian Marinara Sauce

White wine, shallots and butter sauce

Ahi and Avocado Poke Tower (*)

Cubed AAA grade Ahi and avocado served with wonton strips.

$26

Mahi Mahi Ceviche (*)

Chilled Mahi Mahi marinated in lime, lemon and orange juice mixed with tomato, onion, cilantro, jalapeño and topped with avocado, served with side of tortilla chips

$21

Spicy Tuna Crispy Rice (*)

Spicy AAA grade Ahi on a crispy rice cake topped with seaweed, avocado, ginger and jalapeno, drizzled with sesame citrus soy sauce

$26

STARTERS

Chicken Fingers

Served with seasoned fries and fried golden brown and crispy, served with seasoned fries and choice of ketchup, smokey barbeque or ranch dressing 21 Additional sauces are $.50 each

$21

Spicy Chicken Wings

Served with ranch dressing and your choice of: dry rub, lemon pepper, buffalo, mango habanero, smokey bbq, sriracha bbq or buffalo bbq.

$22

Hot

Wing Sauce Options

Dry Rub

Lemon Pepper

Buffalo

Calamari Plate

Crispy calamari served with a side of spicy marinara sauce.

$21

Mild

Fish and Chips

Beer battered Atlantic cod fried golden brown served with seasoned fries.

$24

GREENS

Add to any salad: avocado $2 • grilled chicken breast $10 • grilled mahi mahi $10 • grilled jumbo shrimp $10 • grilled marinated steak $14

Caesar

Chopped romaine lettuce with croutons, shredded parmesan cheese and caesar dressing served on the side.

$12

Balsamic Vinaigrette

Mixed greens with tomatoes, crumbled feta cheese and toasted walnuts, with balsamic vinaigrette served on the side.

$12

Chicken Cobb

Chopped romaine lettuce with grilled chicken breast, tomatoes, crispy bacon, avocado, egg, diced red onions, crumbled feta cheese with ranch or bleu cheese dressing served on the side. *ask your server to have the grilled chicken tossed with our buffalo wing hot sauce or bbq sauce

$24

Seared Ahi (*)

Pan seared Saku AAA grade Ahi over shredded cabbage and carrots, tomatoes, green onions, avocado and crispy wonton noodles with sesame citrus soy dressing served on the side.

$28

Fiesta Chicken

shredded romaine lettuce with chopped fried golden brown and crispy chicken. corn, black beans, avocado, chopped jalapeno, tortilla strips and shredded cheese with cilantro lime dressing served on the side. * substitute for grilled chicken

$24

FLATBREADS

Margherita

Fresh melted mozzarella on a layer of marinara, topped with diced tomatoes, roasted garlic, fresh basil and drizzled with extra virgin olive oil on a grilled rustic flatbread.

$20

Hawaiian

Fresh melted mozzarella on a layer of marinara, topped with prosciutto cotto and diced pineapple on a grilled rustic flatbread.

$22

Grilled Chicken

Fresh melted mozzarella on a layer of marinara topped with sliced grilled chicken, diced red onions and roma tomatoes, on a grilled rustic flatbread. *Ask your server to have the grilled chicken tossed with our buffalo wing hot sauce or bbq sauce

$25

Pepperoni Pizza

Fresh melted mozzarella on a layer of marinara, topped with Ezzo pepperoni on a grilled rustic flatbread

$21

Meat Lovers Pizza

Fresh melted Mozzarella on a layer of marinara, topped with prosciutto cotto, ezzo pepperoni, sausage and crumbled bacon on a grilled rustic flatbread.

$27

Pesto & Prosciutto Pizza

Fresh melted mozzarella on a layer of marinara, drizzled with pesto and topped with prosciutto cotto and arugula on a grilled rustic flatbread.

$24

SANDWICHES

All sandwiches served with seasoned fries.• Substitute onion rings, salad, sweet potato fries, tater tots or parmesan garlic fries $2. • Substitute bread to ciabatta, sourdough or rye. Choice of any 2 condiments / Additional condiments are $.50 each.

Grilled Caprese

Fresh melted mozzarella, tomato, sun-dried pesto aioli and balsamic vinegar on a grilled ciabatta bun.

$22

Pulled Pork

Shredded slow roasted pork, barbecue sauce, pickles, topped with a chipotle coleslaw on a toasted brioche bun.

$24

PH Club

Grilled chicken breast with melted menonita cheese, romaine lettuce, tomato, avocado, bacon and mayo on grilled sourdough or whole wheat bread. *Ask your server to have the grilled chicken tossed with our buffalo wing hot sauce or smokey barbeque sauce.

$26

Grilled Chicken, Apple and Havarti

Grilled chicken breast, apple slices, melted havarti cheese, romaine lettuce and tomato with a pesto aioli on a grilled ciabatta bun.

$26

Grilled Mahi Mahi

Grilled Mahi Mahi topped with shredded cabbage, tomato, red onion and avocado with sriracha aioli on a grilled ciabatta bun.

$27

Grilled Mahi and Shrimp Wrap

Grilled Mahi Mahi and Shrimp with black beans, pico de gallo, avocado, topped with sriracha aioli rolled in a spinach wrap, served with a side tortilla chips and choice of salsa roja or salsa verde

$27

Grilled Chicken Wrap

Grilled chicken with romaine lettuce, tomato, avocado and bacon rolled in a spinach wrap, topped with choice of honey mustard, smokey barbeque sauce or buffalo wing hot sauce

$25

Veggie Wrap (v)

Avocado, romaine lettuce, tomato, red onion, cucumber and mayonnaise rolled in a spinach wrap

$16

California Burrito

Grilled marinated steak topped with seasoned fries, melted cheese, pico de gallo and guacamole rolled in a flour tortilla served with a side of tortilla chips and choice of salsa roja or slasa verde

$26

Miso Ahi Wrap (*)

Pan seared AAA grade Ahi topped with shredded cabbage and carrots, green onions, wonton strips, rice miso dressing and sriracha aioli rolled in a spinach wrap

$30

SLIDERS

Each order comes with three sliders that are served on mini brioche buns with seasoned fries. • Substitute onion rings, salad, sweet potato fries, tater tots or parmesan garlic fries $2. Choice of any 2 condiments / Additional condiments are $.50 each

Southern Chicken

Crispy fried chicken breast, pickles, topped with a chipotle coleslaw

$23

Kobe (*)

Australian 100% grass fed kobe wagyu beef with melted cheddar cheese and our signature Public House 1000 island dressing.

$31

Buffalo Chicken

Grilled chicken breast tossed in our buffalo wing hot sauce topped with shredded cabbage and ranch dressing.

$24

Ahi (*)

Pan seared Saku AAA grade Ahi topped with avocado, shredded cabbage, citrus soy dressing and sriracha aioli.

$30

Cold Cut

Prosciutto cotto, ezzo pepperoni, garlic aioli, topped with arugula, tomato, red onion and drizzled with Italian dressing.

$24

Grilled Shrimp Po' Boy

Grilled jumbo shrimp topped with arugula, tomato and remoulade sauce

$27

WORLD FAMOUS BURGERS

The Pride of the Establishment! All of our beef is single sourced, USDA certified for superior, consistent quality. • Our ½ lb. angus burgers are served on a brioche bun with seasoned fries. Substitute onion rings, salad, sweet potato fries, tater tots, or parmesan garlic fries $2 • Add bacon $3 • Add avocado $2. Grilled veggie patty can be substituted for any burger. Grilled Beyond Meat plant based burger patty can be substituted for any burger for an additional $2. Choice of any 3 condiments / Additional condiments are $.50 each

Pork Belly Brisket Burger (*)

Pork belly brisket blend, melted havarti cheese, baby arugula, pickled red cabbage, and horseradish garlic aioli

$28

La Jolla Cove (*)

Melted menonita cheese, bacon, crispy onion straws and barbecue sauce.

$28

32.8433586˚N, 117.2752878˚W Cheeseburger (*)

Romaine lettuce, tomato, melted cheddar cheese, pickles, onions and our signature Public House 1000 island dressing.

$27

Patty Melt (*)

Melted cheddar cheese, red onions and garlic spread on grilled sourdough bread.

$24

Mushroom Bacon (*)

Sautéed mushrooms, bacon and red onions topped with melted menonita cheese.

$29

Woody’s Hawaiian Burger (*)

Teriyaki sauce, mayonnaise, melted havarti cheese topped with a grilled pineapple ring.

$27

Ribeye Farmhouse Burger (*)

Angus ribeye, melted havarti cheese, romaine lettuce, red onion, tomato, bacon and avocado.

$30

Bison Burger (*)

Wild Montana bison, melted menonita cheese, red onions, romaine lettuce and roasted tomato, served with spicy buffalo sauce on the side.

$32

Australian 100% Grass Fed Kobe Wagyu (10 Ounces!) (*)

Melted menonita cheese, red onions, tomato, romaine lettuce and our signature Public House 1000 island dressing.

$32

Lamb Burger (*)

Colorado lamb, goat cheese, red onions, romaine lettuce, roasted tomato and tzatziki cucumber sauce.

$32

Santana (*)

Fire roasted peppers, avocado, red onions, melted menonita cheese and ancho mayo

$28

Turkey Burger

Romaine lettuce, red onion, tomato, jalapeno aioli and cucumber relish

$22

Salmon Burger (*)

Alaskan wild salmon, arugula, tomato, red onion and cucumber topped with a lemon red pepper aioli

$30

Kids Menu

Kids Plain Cheeseburger w/Fries & Steamed Veggies

$17

Cheese Flatbread

$16

KIds Chicken Fingers w/ Fries & Veggies

$17

Oven Baked Mac & Cheese

$13

Grilled Cheese w/Fries & Veggies

$15

Kids Grilled Chicken w/Fries & Steamed Veggies

$17

Happy Hour

Monday-Friday 3pm - 6pm | $2 off Draft Beers and Glasses of Wine

Calamari Plate

$10.50

Steak Bruschetta

$10.50

Veggie Bruschetta

$8.50

Spicy Chicken Wings

$9.50

Chicken Fingers

$10.50

Mini Turkey Corn Dogs

$8.50

Potato Skins

$8.50

Pretzel Bites

Margherita Flatbread

$10

Pepperoni Flatbread

$10.50

DAILY SPECIALS

In house dining only.

SLIDER MONDAYS

3pm - 8pm | All Sliders are 1/2 off

BURGER TUESDAYS

3pm - 8pm | All Burgers are 1/2 off

WOODY'S HAWAIIAN WEDNESDAYS

3pm - 8pm | All Wine Bottles, Flatbreads and Sandwiches are 1/2 off.

TACO THURSDAYS

3pm - 8pm | All Tacos are 1/2 off.

A close up shot of our cheeseburger and fries.

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