Main Menu

Small Plates & Munchies

TACOS A LA CARTE

Served with choice of salsa roja or salsa verde

Chicken

Steak

Fish

Shrimp

grilled chicken with pico de gallo and avocado

6.00

grilled steak with pico de gallo and avocado

7.00

beer battered Atlantic cod with shredded cabbage, pico de gallo, avocado and sriracha aioli

grilled shrimp with shredded cabbage, pico de gallo, avocado and sriracha aioli

6.00

7.00

*substitute for grilled mahi mahi 7.00

PRETZEL BITES

San Diego Pretzel Company’s own premium authentic Bavarian-style pretzels baked into bite size pieces and served with warm cheese sauce

7.00

BASKETS OF:

Sweet Potato Fries

Seasoned Shoestring Fries

7.00

5.00

Parmesan Garlic Fries

7.00

Belgian Beer Battered Onion Rings

7.00

Seasoned Steak Fries

7.00

SOUP OF THE DAY

ask your server for our daily selection

7.00

SHARED PLATES

OVEN BAKED MAC & CHEESE

10.00

CRAB CAKES

blue crab topped with a sriracha aioli on of a bed of shredded cabbage

  • add spinach or fire roasted peppers 2.00
  • add wild mushrooms or bacon 2.00
  • add sausage 4.00
  • add grilled chicken breast 5.00

16.00

STEAK BRUSCHETTA

VEGGIE BRUSCHETTA

diced tomato, avocado, mozzarella, and gorgonzola with bleu cheese dressing on grilled sourdough

grilled steak, tomato, and gorgonzola with bleu cheese dressing on grilled sourdough

14.00

12.00

Charcuterie & Cheese Board

Belgian Style Mussels

fresh artisanal cheeses and meats served with sourdough bread and mustards

Sautéed in Choice of:

  • tomato seafood sauce with garlic & herbs 15.00/lb
  • or beer, onions, garlic and olive oil 15.00/lb

20.00

Grilled Sausages & Mustard Board

CALAMARI PLATE

crispy calamari with a side of spicy tomato sauce

grilled compart duroc apple-gouda sausage, compart duroc cranberry- cognac sausage & bier bratwurst served with stone grain & dijon mustards

14.00

15.00

Starters

Ahi and Avocado Poke Tower

Beer Battered Chicken Fingers

Spicy Chicken Wings

Beer Battered Fish and Chips

served with wonton strips

14.00

served with french fries and ranch dressing

10.00

choice of sauce: buffalo, jalapeno infused honey, sriracha bbq or bbq sweet thai chili, served with ranch dressing

Atlantic cod & jumbo shrimp, fried golden brown in our Belgian beer batter

14.00

10.00

Greens

Add to any salad: avocado 2.00 • grilled chicken breast 5.00 • grilled mahi mahi, grilled jumbo shrimp or grilled steak 6.00

Seared Ahi

pan seared ahi over baby greens, mushrooms, tomatoes, diced cucumbers, pickled ginger and crispy wonton noodles with sesame citrus soy dressing served on the side

15.00

Balsamic Vinaigrette

Baby Greens and Pears Sautéed in Lemon and Sugar, Crumbled Bleu Cheese and Caramelized Pecans with Vinaigrette Dressing

8.00

Caesar

chopped romaine lettuce with croutons, shredded parmesan cheese and caesar dressing served on the side

8.00

Chicken Cobb

chopped romaine lettuce with grilled chicken breast, tomatoes, crispy bacon, avocado, egg, diced red onions, crumbled feta cheese with ranch or bleu cheese dressing served on the side

*ask your server to have the grilled chicken tossed with our buffalo wing hot sauce or bbq sauce

14.00

FLATBREADS

Grilled Chicken

Calabrese And Mozzarella

sliced grilled chicken with diced red

onions and tomatoes, fresh melted mozzarella

cheese and marinara sauce on grilled rustic

flatbread

fresh melted mozzarella on a layer of marinara, topped with calabrese salami on grilled rustic flatbread

*ask your server to have the grilled chicken tossed with our buffalo wing hot sauce or bbq sauce

13.00

15.00

Margherita

Hawaiian

fresh melted mozzarella on a layer of marinara, topped with prosciutto cotto and diced pineapple on grilled rustic flatbread

fresh melted mozzarella on a layer of marinara, topped with diced tomatoes, roasted garlic, fresh basil and drizzled with extra virgin olive oil on grilled rustic flatbread

12.00

13.00

SANDWICHES

Grilled Chicken, Apple and Havarti

grilled chicken breast, sliced apples, melted havarti cheese, baby greens and roasted tomato with pesto dressing on a grilled ciabatta bun

PH Club

grilled chicken breast with Swiss cheese,

lettuce, tomato, avocado, bacon, mayo on grilled

sourdough or whole wheat bread

*ask your server to have the grilled chicken tossed with our buffalo wing hot sauce or bbq sauce

12.00

12.00

Grilled Caprese

Grilled Mahi Mahi

fresh melted mozzarella, tomato, basil pesto and balsamic vinegar on a grilled ciabatta bun

grilled mahi mahi, cabbage, roasted tomato, red onion, avocado with sriracha aioli on a grilled ciabatta bun

10.00

14.00

SLIDERS

Each order comes with 3 sliders that are served on mini brioche buns with seasoned shoestring french fries

*Substitute Onion Rings, Salad, Sweet Potato Fries, Steak Fries or Parmesan Garlic Fries

Seared Ahi

Crab Cake

topped with avocado, shredded cabbage, citrus soy dressing and sriracha aioli

topped with gruyère cheese, shredded cabbage and sriracha aioli

15.00

17.00

Kobe

Buffalo Chicken

New Zealand 100% grass fed kobe wagyu beef with cheddar jack cheese and our signature Public House 1000 island dressing

grilled chicken breast tossed in our buffalo wing hot sauce topped with shredded cabbage and ranch dressing

12.00

15.00

Meatball

Bratwurst

fresh made meatballs topped with marinara and melted mozzarella cheese

topped with dijon mustard, grilled onions and peppers

12.00

13.00

WORLD FAMOUS BURGERS

The Pride of the Establishment! All of our beef is single sourced, USDA certified for superior, consistent quality. Our 1⁄2 lb. angus burgers are served on a brioche bun with seasoned shoestring fries.

*Substitute onion rings, salad, steak fries, sweet potato fries or parmesan garlic fries 2.00

Add bacon or avocado 2.00

*Grilled veggie patty can be substituted for any burger

Surf & Turf

topped with gruyère cheese, jumbo shrimp and tomato béarnaise sauce

16.00

La Jolla Cove

with whiskey bbq sauce, crispy onion straws, bacon and melted pepper jack cheese

15.00

32.8433586 ̊N, 117.2752878 ̊W Cheeseburger

with lettuce, tomato, cheddar, pickle, onions and our signature Public House 1000 island dressing

13.00

Patty Melt

melted cheddar cheese, grilled onions and garlic spread on grilled sourdough bread

13.00

Specialty Burger of the Day

ask your server!

Mushroom Bacon

mushrooms sautéed in marsala wine, bacon and grilled onions topped with melted Swiss cheese

14.00

Bison Burger

wild Montana bison, cheddar cheese, grilled onions, lettuce and roasted tomato, served with spicy buffalo sauce on the side

New Zealand 100% Grass Fed Kobe Wagyu (10 Ounces)

melted gruyere cheese, grilled onions, tomato, lettuce and our signature Public House 1000 island dressing

17.00

16.00

Lamb Burger

Santana

Colorado lamb, goat cheese, caramelized onions, baby greens, roasted tomato and cucumber sauce

fire roasted peppers, avocado, caramelized onions, melted pepper jack cheese and ancho mayo

16.00

14.00

Breakfast

TRADITIONAL

Your Call

two eggs any style, with your choice of bacon or sausage, served with side of breakfast potatoes

*Choice of Grilled Sausage: Compart Duroc Apple-Gouda Sausage, Compart Duroc Cranberry- Cognac Sausage or Bier Bratwurst

*Choice of sourdough or wheat toast

12.00

La Jolla Omelet

Beer Battered Belgian Waffle

avocado, cheddar cheese and pico de gallo, served with side of breakfast potatoes

made with Zuvii banana flour mix, Belgian beer, topped with crispy bacon, served with a side of maple syrup

12.00

**Zuvii is a gluten free, non-GMO flour made from unripe green bananas

14.00

CALI-STYLE

Breakfast Burrito

grilled steak, bacon, eggs, pico de gallo, avocado and roasted potatoes wrapped in a flour tortilla

*Choice of salsa verde or salsa roja on the side

14.00

Sunny Side Flat Bread

fresh melted mozzarella and parmesan cheese, diced tomatoes, roasted garlic, minced chives, shallots, scallions, crumbled bacon, topped with 3 eggs sunny side up, and drizzled with extra virgin olive oil & white truffle oil on grilled rustic flatbread

14.00

A.M. Sandwich

fried egg with melted cheddar cheese, tomato, bacon and avocado with cream cheese on a toasted ciabatta roll, served with side of breakfast potatoes

13.00

Grilled Cheese Benedict

grilled cheese with bacon and avocado on toasted sourdough, topped with two poached eggs and hollandaise sauce, served with side of breakfast potatoes

13.00

Morning Quesadilla

mashed potatoes with bacon, scallions, cheddar and pepper jack cheese, topped with pico de gallo

*Choice of salsa verde or salsa roja on the side

12.00

THE CROWN JEWEL

Wagyu Kobe Hollandaise Sliders

three 3oz New Zealand 100% grass fed Kobe Wagyu beef sliders with melted cheddar jack cheese, topped with avocado and hollandaise sauce on toasted mini brioche buns, served with side of breakfast potatoes

16.00

SIDES

Public House Signature Breakfast Potatoes

Add Egg

2.00

roasted fingerling potatoes with dijon sauce and goat cheese crumble

6.00

Add Bacon

3.00

Add Sausage

choice of Compart Duroc Apple- Gouda Sausage, Compart Duroc Cranberry- Cognac Sausage or Bier Bratwurst

Add Avocado

2.00

4.00

Add Sourdough or Whole Wheat Toast

3.00

Brunch

Served Saturday and Sunday only 9a-12p

Try Our New Breakfast Menu & Mimosa Specials

Mimosa By The Glass

7.00

Flight of 4 Tasters

12.00

Beer-Mosa

2 glasses of Champagne w/ a Stiegl Radler

16.00

Bottle of House Champagne

Choice of Chilled Juice Included

17.00

Daily Specials

Monday

Tuesday

All Sliders 1/2 Off from 3pm-8pm

All Burgers 1/2 Off from 3pm-8pm

Wednesday

Thursday

Woody's Hawaiian Wednesday- 1/2 Off All Bottles of Wine plus $7 Woody Burger / $7 Teriyaki Slider / $7 Hawaiian Pizza  from 3pm-8pm

 All Tacos 1/2 Off 3pm-8pm

Happy Hour

Monday thru Friday from 3pm-6pm

$2 Draft beers and glasses of wine (unless happy hour does not apply)

7 apps for $7 each

Calamari Plate

Steak Brushetta

Veggie Brushetta

Spicey Chicken Wings

Chicken Fingers

Calabrese & Mozzarella Flatbread

Margherita Flatbread

Main Menu

Daily Specials

Breakfast

Happy Hour

Brunch

Beer

The Public House La Jolla

copyright 2009

(858) 551-9210 | 830 Kline Street La Jolla, Ca. 92037